Bun cha
Food
Bún chả is a Vietnamese dish of grilled pork and noodles, which is thought to have originated from Hanoi, Vietnam. Bún chả is served with grilled fatty pork over a plate of white rice noodles and herbs with a side dish of dipping sauce. Wikipedia
People also ask
What's the difference between Bun Cha and Pho?
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Why is Bun Cha popular?
In Northern Vietnam, these Vietnamese meatballs are grilled over a fire, but Kate Berry often makes her own bun cha recipe atop her using a cast iron grill ...